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- Prepare breakfast toast, bagels and coffee;
- Take orders from customers and serve them;
- Help with the second cash register;
- Prepare sandwiches, submarines, etc., during the morning to fill refrigerators (under the supervision of the team leader);
- Cooking pizzas;
- Prepare sandwich labels;
- Clean restaurant section: fryer, tables, counter, floor;
- Arrange bread, sausages and condiment display stand;
- Pre-cook fries and cook sausages;
- Perform any other task if requested;
- Scholarship program;
- Advancement opportunities (in convenience stores or head office);
- Refer a Friend Program;
- Uniforms provided;
- Years of service gifts;
- Employee of the Month Program;
- Flexible hours;
- Contact with the public;
- Paid training